5-Year-Aged Premium Cooking Wine for Chinese Cuisine

The Key Information You Need

WIDELY USED: Shaoxing cooking wine is a staple ingredient in Chinese cuisine, commonly used in almost every savory dish by Chinese restaurants.

ADDUST PKT ONDA: Enhance the authentic taste of your stir-fries, soups, and marinades. A few splashes during stuffing mixture preparation can elevate the flavor of pan-fried dumplings.

HOW TO USE IN COOKING: The optimal time to add Shaoxing cooking wine in cooking is when the temperature is highest during the entire cooking process. This helps to ensure maximum flavor infusion.

EXPERTLY PRODUCED: SOEOS, a well-renowned spice and herb brand, brings you high-quality Shaoxing cooking wine. Loved by chefs and culinary enthusiasts, our wine ensures fresher ingredients in your kitchen.

YOUR SATISFACTION IS OUR TOP PRIORITY: At SOEOS, customer satisfaction is our highest priority. Please contact us with any questions or concerns to ensure you receive the best experience.